"Like a kid in a candy store . . ." is a phrase I've taken seriously since opening Polo Nuts and Candy Etc. here in 1985. Indeed, we've come such a long way from those days of over 400 varieties of nuts, candies, ice cream, popped corn, stuffed animals, and gift trays, and began focusing our efforts
on Polo Café and Catering Bridgeport U.S.A. in 1990.

For over 35 years now, we continue to create
"something different . . . something wonderful!"
for thousands of folks whether with our beautiful cookies and candy trays adorned by our signature hand-tied bows, scrumptious brunches,
lunches and dinners, or lavish buffets and catered productions in some
of Chicago's great spaces touching so many lives and providing precious memories for our loyal customers and their guests.
We served over 500,000 Garlic Mozzarella Cheese Breads and some
two million Baked Crab Cake Nuggets and introduced dozens of dishes during our 21 years at The Taste of Chicago.